The Science of Brain Freeze The Atlantic
Cambria Bold, thekitchn.comYou know that feeling when you eat a spoonful of extra cold ice cream and suddenly a torturous pain spreads through your head? We’ve all experienced it. It’s Ice Cream Week on The Kitchn, so what better time to get a little scien…
Apricot-Miso Jam
Recipe by Justin Cucci, Linger, Denver, bonappetit.com“At Linger, we make jam with miso,” says chef Justin Cucci. “It’s delicious with pork but is especially tasty on bread with cream cheese.”
Makes 2 cups
Ingredients
2 cups dried apricots, chopped
• 1/2 cup dried tart cherries,…
What Aquavit Is and How to Make It
Bon Appetit, bonappetit.comWelcome to our cocktail series, The Happy Hour. It’s Friday afternoon. Make yourself a drink.
Get the recipe: Aquavit Spritzer
Can’t find aquavit? It’s easy to make your own by infusing vodka with herbs and spices. Here’s…
My Thai Cooking: Honey Baked Chicken
Leela Punyaratabandhu, seriouseats.comPerhaps you’ve already noticed: Thai is a paste-based cuisine. Traditionally, at least.
At the foundation of most traditional dishes is a paste of some kind, comprising fresh and/or dried herbs and spices. Even a stir-fry often beg…
Common Appliances, Uncommon Uses - Feature
chow.comAll those kitchen appliances, taking up shelf space until the next time you’re craving waffles or dried fruit or sorbet. Isn’t there a way to employ them more often? We were inspired by a Chowhound post that asked for alternate uses for a…
Salty-Sweet Desserts
Bon Appetit Magazine, bonappetit.comNothing satisfies a craving better than a treat that’s salty and sweet. From pies to pudding to brownies, these 12 desserts are sure to hit any (and all) spots.
CHOW : Top Stories : Feature
Published on Monday, May 21, 2012, by Chris Rochelle / Edit Post
If you like things hot, and you have the munchies, check out these spicy snack ideas.
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PB&J&J…
Lactose Intolerance Got You Down? 10 Dairy-Free Ice Cream Recipes
Anjali Prasertong, thekitchn.comWhether you’re lactose intolerant or just avoiding dairy, ice cream for dessert usually means an empty bowl of sadness or perhaps a serving of sorbet — but it doesn’t have to. Here are 10 dairy-free recipes to satisfy any creamy ice cr…
The Turkey Club Recipe to End All Turkey Clubs, from Court Street Grocers
by The Gilt Taste Kitchen, gilttaste.comSandwich Week!
The classic, updated with turkey slow-cooked in duck fat
Court St. Grocers owners Eric Finkelstein (left) and Matt Ross (right)Calvin Trillin famously said that “any man who does not think the best hamburger in the worl…
